Les Fontenelles: 50 cl 2014
12,00 € each
- millésime 2016
Liger d'or 2021
Médaille d'Or au Concours mondial Féminalise 2021
- millésime 2015
Liger d'or 2018
- millésime 2014
Médaille d'argent au concours des vignerons indépendants 2017
2022 - 75cl
Specifications
| 100% Chenin | |
| Clay and schists | |
| 40 years old in average | |
| 5 years to keep all the freshness and the intense fruity aromas, but can also be kept up to 10 years, with changing aromas. | |
| Organic vine-growing as to respect the environment and obtain the best organoleptic grapes’ quality. The vines grow on a trellising and on partly grasscovered ground. | |
|
Late harvest wine from grapes partly to completely covered with noble rot. Traditional wine-making and maturing in stainless steel heat-regulated tanks. Tartaric stabilisation in cold room. |
|
| This wine with an intense yellow colour, has a nose of well ripe, sometimes even candied citrus and exotic fruit, such as pineapple. The mouth is hearty and has both aromas of very ripe fruit, as well as a delicious fresh finish. | |
| As an aperitif wine with blue sheep’s cheese like Roquefort, or foie gras. As a dessert wine with tatin tart or chocolate mousse. | |
| Ideally between 8 and 10 C° (46 to 50 F°) | |
Les Fontenelles: 75 cl 2022
24,00 € each
- millésime 2016
Liger d'or 2021
Médaille d'Or au Concours mondial Féminalise 2021
- millésime 2015
Liger d'or 2018
- millésime 2014
Médaille d'argent au concours des vignerons indépendants 2017
2022 - 75cl
Specifications
| 100% Chenin | |
| Clay and schists | |
| 40 years old in average | |
| 5 years to keep all the freshness and the intense fruity aromas, but can also be kept up to 10 years, with changing aromas. | |
| Organic vine-growing as to respect the environment and obtain the best organoleptic grapes’ quality. The vines grow on a trellising and on partly grasscovered ground. | |
|
Late harvest wine from grapes partly to completely covered with noble rot. Traditional wine-making and maturing in stainless steel heat-regulated tanks. Tartaric stabilisation in cold room. |
|
| This wine with an intense yellow colour, has a nose of well ripe, sometimes even candied citrus and exotic fruit, such as pineapple. The mouth is hearty and has both aromas of very ripe fruit, as well as a delicious fresh finish. | |
| As an aperitif wine with blue sheep’s cheese like Roquefort, or foie gras. As a dessert wine with tatin tart or chocolate mousse. | |
| Ideally between 8 and 10 C° (46 to 50 F°) | |
Les Fontenelles: 75 cl 2014
24,00 € each
No stock
Notify me when available
- millésime 2016
Liger d'or 2021
Médaille d'Or au Concours mondial Féminalise 2021
- millésime 2015
Liger d'or 2018
- millésime 2014
Médaille d'argent au concours des vignerons indépendants 2017
2022 - 75cl
Specifications
| 100% Chenin | |
| Clay and schists | |
| 40 years old in average | |
| 5 years to keep all the freshness and the intense fruity aromas, but can also be kept up to 10 years, with changing aromas. | |
| Organic vine-growing as to respect the environment and obtain the best organoleptic grapes’ quality. The vines grow on a trellising and on partly grasscovered ground. | |
|
Late harvest wine from grapes partly to completely covered with noble rot. Traditional wine-making and maturing in stainless steel heat-regulated tanks. Tartaric stabilisation in cold room. |
|
| This wine with an intense yellow colour, has a nose of well ripe, sometimes even candied citrus and exotic fruit, such as pineapple. The mouth is hearty and has both aromas of very ripe fruit, as well as a delicious fresh finish. | |
| As an aperitif wine with blue sheep’s cheese like Roquefort, or foie gras. As a dessert wine with tatin tart or chocolate mousse. | |
| Ideally between 8 and 10 C° (46 to 50 F°) | |
Les Fontenelles: 50 cl 2022
24,00 € each
No stock
Notify me when available
- millésime 2016
Liger d'or 2021
Médaille d'Or au Concours mondial Féminalise 2021
- millésime 2015
Liger d'or 2018
- millésime 2014
Médaille d'argent au concours des vignerons indépendants 2017
2022 - 75cl
Specifications
| 100% Chenin | |
| Clay and schists | |
| 40 years old in average | |
| 5 years to keep all the freshness and the intense fruity aromas, but can also be kept up to 10 years, with changing aromas. | |
| Organic vine-growing as to respect the environment and obtain the best organoleptic grapes’ quality. The vines grow on a trellising and on partly grasscovered ground. | |
|
Late harvest wine from grapes partly to completely covered with noble rot. Traditional wine-making and maturing in stainless steel heat-regulated tanks. Tartaric stabilisation in cold room. |
|
| This wine with an intense yellow colour, has a nose of well ripe, sometimes even candied citrus and exotic fruit, such as pineapple. The mouth is hearty and has both aromas of very ripe fruit, as well as a delicious fresh finish. | |
| As an aperitif wine with blue sheep’s cheese like Roquefort, or foie gras. As a dessert wine with tatin tart or chocolate mousse. | |
| Ideally between 8 and 10 C° (46 to 50 F°) | |
